2004 Bogle "Old Vines" ZINFANDEL (California)

A dark, but mature ruby color. Ripe, spicy nose of peaches mulled in raspberry/blueberry juice, with cinnamon and salt-air scents. Not classic Zinfandel aromas, but nice. Broad, low acid flavors of peach pit and gingerbread. Not terribly concentrated, but mouthfilling in a lighter way, with some heat in the finish. A nice quaffer to guzzle in the next few months. 86. Was about $8 and change on sale at Whole Foods on Bellaire.