2003 Parker Station Central Coast Pinot Noir
82. A simple but relatively flavorful Pinot. Aromas of Dr. Pepper and cola dominate. Soft broad flavors of plums and cola fill the mouth. Finishes a bit flat, with a bitter, stemmy note. The 2002 Parker Station, which sported the Santa Barbara County appellation, was superior to this edition. About $13 at Whole Foods on Bellaire.
Labels:
California Pinot Noir
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